A short, sweet workshop: make fresh ricotta, then go straight on to knafeh.
Ideal for families and groups looking for one short, delicious experience, without a whole day.
Held on Thursdays and Fridays at Rom Farm on Mount Kamon.
A short, sweet workshop — fresh ricotta and knafeh, on Thursdays and Fridays.
A short, sweet workshop: make fresh ricotta, then go straight on to knafeh.
Ideal for families and groups looking for one short, delicious experience, without a whole day.
Held on Thursdays and Fridays at Rom Farm on Mount Kamon.