All products in the GVINAGE store are kosher
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It is a 2 hours workshop where our cheese master will introduce you to the main cheese icons of the world and take you through history, tradition and tasting of each cheeses, including for each participants: – 7 world cheese icons – 1 cup of white or red wine – theoretical presentation – interactive and […]
From Pasture to Final Product | Comprehensive Course for Professionals and Enthusiasts For the first time at GVINAGE, a unique and professional cheese-making course consisting of 4 sessions (4 hours each) led by Azi Mitrani, a renowned cheesemaker continuing a three-generation family tradition. Join us for a profound journey into the art of artisan cheese-making. […]
In this 3-hour session, our cheese master will teach you everything you need to know to make your own cheese: - Theoretical introduction to the cheese process and ingredients - Cheese production with all the tools & equipment given to each participant in groups of 3/4 - All materials and ingredients are provided - Cheese […]
It is a 2 hours workshop where our cheese master will introduce you to the main cheese icons of the world and take you through history, tradition and tasting of each cheeses, including for each participants: – 7 world cheese icons – 1 cup of white or red wine – theoretical presentation – interactive and […]
In this 3-hour session, our cheese master will teach you everything you need to know to make your own cheese: - Theoretical introduction to the cheese process and ingredients - Cheese production with all the tools & equipment given to each participant in groups of 3/4 - All materials and ingredients are provided - Cheese […]
A professional in-depth course in artisanal cheeses from the pasture to the final product A comprehensive course for professionals and enthusiasts. For the first time at GVINAGE, a professional and one-of-a-kind cheesemaking course of 4 sessions (4 hours each) led by Ezi Mitrani, a renowned cheesemaker who continues a three-generation family tradition. Come take part […]
A professional in-depth course in artisanal cheeses from the pasture to the final product A comprehensive course for professionals and enthusiasts. For the first time at GVINAGE, a professional and one-of-a-kind cheesemaking course of 4 sessions (4 hours each) led by Ezi Mitrani, a renowned cheesemaker who continues a three-generation family tradition. Come take part […]
